Apr 16, 2024  
2007-2008 Undergraduate Catalog 
    
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2007-2008 Undergraduate Catalog [NOTE!!!! THIS IS AN ARCHIVED CATALOG. FOR THE CURRENT CATALOG, GO TO CATALOG.NIU.EDU]

FCNS 428 - Experimental Foods

Application of scientific method in the study and design of experimental food problems. Development of evaluative and laboratory research techniques through group and individual projects.

Prerequisites & Notes
PRQ: FCNS 200A with a grade of C or better, FCNS 200B with a grade of C or better, and CHEM 370.

Credits: 3