Dec 05, 2025  
2010-2011 Undergraduate Catalog 
    
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2010-2011 Undergraduate Catalog [NOTE!!!! THIS IS AN ARCHIVED CATALOG. FOR THE CURRENT CATALOG, GO TO CATALOG.NIU.EDU]

FCNS 418 - Managing Human Resources in the Hospitality Industry

Fundamental concepts, techniques, and tools of human resources management in the hospitality industry. Employee selection, performance appraisals, training, compensation, and benefits. Global issues and other current topics. 

Prerequisites & Notes
CRQ: FCNS 320. PRQ: FCNS 202 with a grade of C or better.

Credits: 3