This program prepares individuals to be certified to teach family and consumer sciences at the middle/junior high and high school levels. The program meets the Illinois State Board of Education and the National Council for Accreditation of Teacher Education standards for secondary certification in family and consumer sciences. Students must have a baccalaureate degree in family and consumer sciences from an accredited institution and must
seek transcript evaluation and advisement from the teacher certification adviser at the earliest possible date.
be admitted to the university as a student-at-large or a graduate student. Admission to a degree program does not guarantee admission to the certification program.
plan their programs of study in consultation with a teacher certification adviser in the school at the earliest possible date.
obtain consent of family and consumer sciences teacher certification adviser for enrollment in early field experiences.
obtain approval for admission into the teacher certification program which requires passing the ICTS basic skills test, a minimum 3.00 GPA in all course work. Applications are due May 1 for the following academic year.
maintain a minimum 3.00 GPA in all NIU course work.
obtain permission for admission into student teaching which requires passing the content test. Applications are due February 15 for placement the following fall semester.
complete the plan of courses.
provide proof of liability insurance before field experience and student teaching.
Course work in family and consumer sciences must have been completed within the last ten years. Students must demonstrate currency in older course work.
Requirements in School (62-63)
FCNS 152 - Fiber and Fabric Analysis I Credits: 3 or
FCNS 258 - Fashion Industries Credits: 3
FCNS 200A - Principles of Food Preparation Credits: 3
FCNS 201 - Human Nutrition Credits: 3 or
FCNS 405 - Child Health and Nutrition Credits: 3
FCNS 230 - Child Development Credits: 3
FCNS 240 - Teaching and Learning in Family and Consumer Sciences Education Credits: 3
FCNS 280 - Human Development, the Family, and Society Credits: 3
FCNS 284 - Introduction to Family Relationships Credits: 3
FCNS 344 - Curriculum Development in Family and Consumer Sciences Credits: 3
FCNS 345 - Methods and Resources for Teaching Family and Sciences Credits: 3
FCNS 438 - Parent Education Credits: 3
FCNS 475 - Student Teaching in Family and Consumer Sciences (Secondary) Credits: 12
One of the following (3)
FCNS 180 - Personal Development and the Family Credits: 3
FCNS 285 - Introduction to Family Life Education Credits: 3